Yesterday more than 200 new Erasmus students came to IxESN for an introduction to Dutch cuisine. The meal started with vegetable soup and breadsticks, followed by 'hutspot' (potatoes, carrots and onions all mashed together) and kale with sausages, and ended with a custard dessert.
IxESN organizes one international kitchen every month. The next one will be Chinese. Five students from China will spend all day in the kitchen preparing a meal for around 100 people. After the meal they will hold a presentation about their country.