Pan in Neverland
STUDENT
Time to be smart?
17:30u 23 May 2013 - To buy a smartphone? I had never thought about it seriously until after my offline trip in Italy.
STUDENT
Dumb Zone in the Dutch train
15:59u 8 May 2013 - I thought I knew everything about Nederlandse Spoorwegen. I was wrong.
STUDENT
Lift is like a box of chocolates
15:00u 25 April 2013 - Last week after reading a witty article about office politics in the elevator, I realized I should also write about the lift in Dijkgraaf, because I had some interesting stories about that.
STUDENT
A visit to Dutch hospital (II)
13:25u 11 April 2013 - Maybe as somewhat I regarded Cato as my grandma, I was a bit nervous before entering her ward. When I saw Cato having dinner in bed at her ease, I felt relieved and gave her a hug.
STUDENT
A visit to Dutch hospital (I)
17:31u 28 March 2013 - Het Ziekenhuis Gelderse Vallei is the first and only Dutch hospital I've been to. Luckily it was no hospital admission, but an eye-opening visit, a vivid life lesson.
STUDENT
Mini debate over internationalization
15:36u 14 March 2013 - Last Monday after a "gezellig" talk with the Dutch minister of Economic Affairs, an unexpected debate sparked off among a small group of people with interesting identities: a journalist of De Gelderlander, the rector, two Student Council representatives, the former chairwoman of ISOW and me, the only no-title small potato in the debate.
STUDENT
Talkie Walkie VIII- Persian stew
15:26u 28 February 2013 - 'How much do you know about Iran?' Had I been asked two weeks ago, I might have only listed two guys: Mahmoud Ahmadinejad and the boss of Foladi Groenten & Fruit. I know nothing about the former but his name; I talk to the latter almost every week but yet don't know his name.Thanks to Ehsan and his Persian cooking, I get to know more about his country.
STUDENT
Crossover New Year
17:49u 14 February 2013 - Last Sunday, instead of celebrating the Chinese New Year, I went to Den Bosch for the Carnival parade. In the crowds I encountered some Dutch who wished me 'Happy New Year'. And I was asked about how Chinese celebrate the New Year. Thanks to my three years' life in Holland, I managed to explain it within five minutes.
STUDENT
Tofu in Wageningen
11:44u 1 February 2013 - As a cook for a Dutch family, I love making typical Chinese dishes to this adorable eating club. Tofu is one of my favorites. But I'm not gonna talk about food, but a story of tofu buying.
STUDENT
Dutch baby milk powder
10:54u 23 January 2013 - Last Saturday I made a baby-milk-powder tour in Wageningen.
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